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Tiramisú
Tiramisu
is an Italian cake and dessert. It is made of ladyfingers (Savoiardi) dipped in coffee, layered with a whipped mixture of egg yolks and mascarpone cheese, and
flavored with liquor and cocoa.
El
tiramisú es un postre frío que se prepara
en capas. No existe una receta única de elaboración, sino variantes a partir de
una serie de ingredientes base que pueden ser representados por distintos
productos.
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